Lunch & Dinner Menu

Monday 5 PM – 9 PM | Tuesday & Wednesday 5 PM – 9 PM | Thursday 11 AM – 9 PM | Friday & Saturday 11 AM – 10 PM 

Sunday Brunch 9 AM – 2 PM – Appetizers 2 PM – 3 PM – Dinner Menu 3 PM – 9 PM


Salads & Soup

served with your choice of dressing: ranch, caesar, italian, blue cheese, thousand island, raspberry vinaigrette, balsamic, or 0il and vinegar.

add chicken $6
add steak, salmon, or prawns $8
add ahi tuna $10 

Kids Menu

Served with tater tots or fresh fruit and a non-alcoholic beverage

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Sandwiches & Burgers

served with choice of: rosemary french frie, tater tots, onion rings, or sweet potato fries
add bacon $3
add cheese $2
upgrade to indian frybread $1



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